Valisone-G Cream is a topical medication combining a corticosteroid and an antibiotic, formulated to treat various inflammatory skin conditions that may be complicated by bacterial infections.

Key Ingredients:

• Betamethasone Valerate (0.1%): A potent corticosteroid that helps reduce inflammation, redness, and itching associated with skin conditions such as eczema, psoriasis, and dermatitis.

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• Gentamicin Sulfate (0.1%): An antibiotic effective against a broad spectrum of bacteria, used to prevent or treat bacterial infections of the skin.

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Indications:

Valisone-G Cream is indicated for the treatment of inflammatory skin conditions that are either infected or at risk of becoming infected with susceptible bacteria. These conditions include:

• Eczema

• Psoriasis

• Dermatitis

• Other steroid-responsive dermatoses complicated by bacterial infections

Usage Instructions:

• Clean and dry the affected area before application.

• Apply a thin layer of Valisone-G Cream to the affected area two or three times daily, or as directed by a healthcare professional.

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• Gently massage the cream into the skin until fully absorbed.

• Wash your hands thoroughly after applying the cream, unless the treatment area includes the hands.

Precautions:

• For external use only; avoid contact with eyes and mucous membranes.

• Do not use on areas affected by viral infections (e.g., herpes simplex, chickenpox) or fungal infections unless directed by a healthcare provider.

• Prolonged use over large body areas, especially under occlusive dressings, should be avoided to prevent systemic absorption of the corticosteroid.

• Not recommended for use in children under 2 years of age without medical supervision.

Possible Side Effects:

• Local irritation, burning, or itching at the application site.

• Prolonged use may lead to skin thinning, stretch marks, or secondary infections.

• Allergic reactions to any component of the cream.

If any unusual or severe side effects occur, discontinue use and consult a healthcare professional promptly.

Storage:

• Store at room temperature, between 15°C to 30°C (59°F to 86°F).

• Keep out of reach of children.